Apple Treats

by Katie
(UK)

2 cups whole wheat flour

1/2 cup unbleached flour

1/2 cup cornmeal

1 apple -- chopped or grated

1 egg -- beaten

1/3 cup vegetable oil

1 tablespoon brown sugar, packed

3/8 cup water

Preheat oven to 350 degrees.

Spray cookie sheet with vegetable oil spray. Lightly dust work surface with flour.

Blend flours and cornmeal in a large mixing bowl.

Add apple, egg, oil, brown sugar and water; mix until well blended.

On floured surface, roll dough out to 7/8-inch thickness. Cut with cookie cutters of desired shape and size.

Place treats on prepared sheet.

Bake in preheated oven 35 to 40 minutes. Turn off oven. Leave door closed 1 hour to crisp treats.

Remove treats from oven.

Store baked treats in airtight container or plastic bag and place in refrigerator or freezer.